Pizza Dough

Ingredients

• 7/8 cup warm water
• 2 teaspoons yeast
• 1 teaspoon Sugar
• 1 cup Flour
• 1/2 teaspoon Salt
• 1 1/2 teaspoons olive oil
• 1/2 teaspoon Garlic powder

Instructions

1. Dissolve sugar in water, then add yeast and let sit 10 minutes.
2. Mix all ingredients in a food processor. If the dough is too sticky, add flour a spoonful at a time until dough it the desired consistency.
3. Let dough rest until it has doubled in size.