15-Minute Garlic Bread Pizza Recipe by Tasty
Ingredients
- 8 slices frozen garlic toast
- 2 tablespoons pizza sauce
- ¼ cup shredded mozzarella cheese
- 6 pepperonis
- 2 tablespoons pizza sauce
- ¼ cup shredded mozzarella cheese
- 2 teaspoons diced bell pepper
- 3 slices zucchini, cut into half-moons
- 4 slices button mushroom
- 6 slices black olive
- 2 tablespoons ranch dressing
- ¼ cup shredded mozzarella cheese
- ¼ cup crumbled cooked bacon
- pickled jalapeño
- 4 slices roma tomato
- ¼ cup shredded mozzarella cheese
- 1 teaspoon chopped fresh basil
Instructions
- Preheat the oven to 450°F (230°C).
- Arrange the frozen garlic toast on a baking sheet.
- Make the pepperoni garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, and pepperoni.
- Make the veggie lovers garlic bread pizza: Top 2 slices of garlic toast with the pizza sauce, mozzarella, bell pepper, zucchini, mushrooms, and olives.
- Make the bacon jalapeño garlic bread pizza: Top 2 slices of garlic toast with the ranch, mozzarella, crumbled bacon, and pickled jalapeño slices.
- Make the margherita garlic bread pizza: Top 2 slices of garlic toast with the tomato slices and mozzarella.
- Bake for 8–12 minutes, until the bread is crispy and warmed through and the cheese is melted. Garnish the margherita garlic bread pizzas with the basil.
- Enjoy!