Pizza crust

Ingredients

• 1 1/8 cups water
• 2 cups white spelt flour
• 2 cups whole spelt flour
• 2 tablespoons olive oil
• 1 tablespoon honey
• 2 teaspoons salt
• 1 tablespoon yeast

Instructions

1. Use 1/2 teaspoon yeast for New York style pizza or paninos.
2. Add all ingredients to Zojirushi bread maker in order listed.
3. Make depression in flour for yeast to keep it dry.
4. Set bread maker on dough setting.
5. Form dough into two equal balls
6. Use rolling pin on floured surface to form dough into two pizza crusts
7. Add toppings and bake at 450 degrees F for 8 minutes.