Bread Machine Dough / Pizza Crust
Ingredients
- 1 cup Water
- 1 large Egg
- 2 teaspoons Butter
- 3 1/4 cups Flour
- 1 teaspoon Salt
- 1/4 cup Sugar
- 3 teaspoons Yeast
Instructions
- Put bread machine on dough cycle. When it’s done, put dough on a floured surface and press out bubbles.
- FOR “ROLLS”
- Cut into about 18 “rolls”. Spray baking sheet with nonstick spray and put rolls on it. Put in a warm place until doubled in size. Bake at 375 degrees for 12 minutes. Brush with melted butter when done.
- FOR PIZZA CRUST
- Take dough out of bread machine. Put on a plate sprayed with nonstick spray. Press out air bubbles and let rise 20 minutes. Put on a floured surface and roll out. Place on a large pizza pan sprayed with nonstick spray. Put on toppings and bake at 350 degrees for 30-35 minutes.
